The Frying-Pan
نویسنده
چکیده
a number of interviews carried out by the author with the permission and co-operation of the Home Office at their only psychiatric prison, Grendon Underwood. Interviews were mainly with prisoners but also with members of the staffThere is an air of authenticity about the whole work. The characters stand out; one has met them> from 'Good Hearted Harry', the prison officer who believed i? people, to the 'Wicked Uncle', the die-hard prison officer who believes in giving it to them tough. Words of wisdom come from
منابع مشابه
The Effect of Frying Process on the Level of Malondialdehyde in Different Meat Products
Background: Frying is one of the popular cooking methods for the preparation of food especially meat products. However, this process has some adverse effects, such as lipid oxidation that results in deterioration and rancidity of food during preparation and storage. Malondialdehyde (MDA) as a secondary product of oxidation is commonly used as an index of rancidity in food products. However...
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Several studies reported that commercial barbecue restaurants likely contribute to the indoor emission of particulate matters with a diameter of 2.5 micrometers or less (PM2.5) while pan-frying meat. However, there is inadequate knowledge of exposure level to indoor PM2.5 in homes and the contribution of a typical indoor pan-frying event. We measured the indoor PM2.5 concentration and, using Mo...
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This study investigated the effects of cooking methods on the digestibility of lipids and formation of cholesterol oxidation products (COPs) in pork, during in vitro human digestion. Pork patties were cooked using four different methods (oven cooking, pan frying, boiling, and microwaving), to an internal temperature of approximately 85℃. The digestibility of pork patties were then evaluated, us...
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